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Wild meat sellers – study finds endangered species on offer in west Africa
- Africa Continent
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In Togo and much of west Africa, wild meat remains an important part of daily life, valued for its taste, cultural traditions, and as a source of income for those who sell it.
Africa’s top climate change challenges: a fairer deal on phasing out fossil fuels and mobilising funds
- Africa Continent
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African countries have made binding commitments to reduce their greenhouse gas emissions.
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The clarion call for Southern African states to integrate as a bloc has been a persistent song in the region since the formation of the Southern African Development Community (SADC) in 1992, the organisation designed to actualise this dream.
Trump hits South Africa with 30% tariffs - no African country has a higher rate
- Africa Continent
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South African products exported to the US will be hit by a 30% tariff from 7 August, President Donald Trump has announced.
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Atop the hills surrounding Addis Ababa, the city where I live, the essence of food sovereignty, people’s right to define and control their own food systems, truly comes to life.
- Africa’s innovations are overlooked because global measures don’t fit: what needs to change
- Investing in the agricultural value chains Africa can bank on
- Africans survived 10,000 years of climate changes by adapting food systems – study offers lessons for modern times
- Africa’s plants: a database project has recorded 65,000 species – and is still growing
