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  • CHINA GIVES LONG-AWAITED GM CROP APPROVALS AMID U.S. TRADE TALKS

    China approved five genetically modified (GM) crops for import on Tuesday, the first in about 18 months in a move that could boost its overseas grains purchases and ease pressure from the United States to open its markets to more farm goods.

  • Largest-Ever Study Reveals Environmental Impact of Genetically Modified Crops

    According to new research from University of Virginia economist Federico Ciliberto, widespread adoption of genetically modified crops has decreased the use of insecticides, but increased the use of weed-killing herbicides as weeds become more resistant

  • Farmers earned additional $18.95bn from growing GM crops in 2018 –

    On a continent where more than 80 per cent of the people living in extreme poverty are rural farmers, some have managed to escape the grip of a hard-scrabble life through the use of improved seeds.

  • Africa shifts to genetic modification to boost food security

    The designation of Ghana as the International Atomic Energy Agency’s (IAEA) collaborating centre for Africa, focusing on plant breeding and associated technologies for food and nutrition, is seen as important for the application of genetic modification in Africa.

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